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The Food Connect Article Archive

Thankshallowsgivingween, With Pomegranates
Claudia Kwan's brain is bouncing back and forth between two big events.
A Fantastic Little Sushi Joint - Brooklyn's Mura
Kitty and Husband enjoy a night of sushi at Brooklyn's Mura
A French Treat all About Radishes
Dana satisfies her French urges with a fresh bunch of radishes
Butternut Squash Gratin with Goat Cheese and Hazelnuts
Another delightful recipe: Creamy, buttery and cheesy veggies... it doesn't get much better than this.
Spark of Genius: Chinese Restaurant Awards
Claudia Kwan discovers sometimes it's about what you eat, not just where.
Hey Lucy's Martini Night
Did someone say "Drink Special Offer"? Hey, where did Luke go?
Cookin' in Brooklyn! Cooking Classes at Brooklyn's Get Fresh
Kitty enjoys an evening of Autumn Stocks and Soups at Park Slope, Brooklyn's "Get Fresh"
Fast Food You Don't Have to Feel Guilty About
Dana digs grocery store sushi
Biryani House
Luke tackles some Indian food, and even brings a friend to check the vegetables.
Pumpkin Fudge
Here is a great recipe to help you get into the SPIRIT of the season…. Wooooooooo!

Wok-Fried Cabbage
Luke tucks into juicy, delicious .... cabbage?
Italian Quartet: Quattro
A veteran amongst the newcomers of Italian cuisine in Vancouver.
Spicy Smashed Carrot Spread with Grapes
Dana finds a healthy – and tasty – party dish
Why Didn't They Think of That Before?
Dana discovers Brie perfect for crackers
Make 2009 The Year Of The Lobster
Lobster prices are at an all-time low, making it our duty to enjoy a copious amount of this briny treat