grape - FoodConnect.com Glossary

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Glossary: grape

This edible berry grows in clusters on small shrubs or climbing vines in temperate zones throughout the world including Africa, Asia, Australia, Europe and North and South America. California is the largest U.S. producer of grapes'"both for wine and for the table. There are thousands of grape varieties, each with its own particular use and charm. In general, grapes are smooth-skinned and juicy; they may have several seeds in the center or they may be seedless. There are 'slip-skin'

Food Connect Stories & Articles

Where Everybody Knows Your Name
Dana -- finally -- becomes a regular at a restaurant
Wok-Fried Cabbage
Luke tucks into juicy, delicious .... cabbage?
Italian Quartet: Quattro
A veteran amongst the newcomers of Italian cuisine in Vancouver.
Spicy Smashed Carrot Spread with Grapes
Dana finds a healthy – and tasty – party dish
Why Didn't They Think of That Before?
Dana discovers Brie perfect for crackers

Read additional articles »