My Profile

Email

Password

Forgot your password?

Remember me?

Glossary: hock

1. The lower portion of an animal's leg, generally corresponding to the ankle in a human. See also ham hock. 2. A term used in England for any Rhine wine.

From THE NEW FOOD LOVERS COMPANION, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.

Food Connect Stories & Articles

Read additional articles »

Newest Food Connect Members

View all of our latest members »

Latest Member Reviews

Member Requests

Create your own request »