must - FoodConnect.com Glossary

Glossary: must

The freshly pressed juice of grapes or other fruit before fermentation occurs. Must can include pulp, skins and seeds.

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Cathy's Broccoli Salad
rated by Carol Hakllander, Nov. 25th, 2008
Friday's
rated by Lisa Marie, Nov. 16th, 2008
Applebee's Neighborhood Grill & Bar
rated by Lisa Marie, Nov. 16th, 2008
Lou's Grill
rated by Stacey Hansson, Nov. 10th, 2008
Butternut Squash Gratin with Goat Cheese and Hazelnuts
rated by Sherry Hanuse, Nov. 10th, 2008