About me

I love to cook and love to eat food with wholesome ingredients. Unfortunately, my three year old will only eat processed foods such as Chef BoyArDee and Campbell's Chicken Noodle soup.

How I learned to cook

Some from my Mom but mostly by trial and error. I love watching cooking shows on the Food Network.

Other interests

Reading,spending time with my daughter and getting together with my friends for drinks and dinner

Favorite chefs

Pino Postarino, Umberto Menghi, The owner of Le Regalade, my mom, my mother-in-law, my sister-in-law, my friend Leah and another friend's husband Andy

Favorite cookbooks

Canadian Living, Martha Stewart,

Favorite restaurants

Le Regalade, Cioppino's, Il Giardino,

Favorite ethnic foods

Mexican, Italian, Indian, Vietnamese, Japanese(basically anything from anywhere)

Favorite meals

My mom's spaghetti sauce, my mother in law's lasagna, and anything else that I didn't have a hand in making

Favorite ingredients

Everything other than lots of garlic, garlic and brussel sprouts

Jane Driscoll

• Penne with Roast Tomato Sauce
  Submitted on January 29, 2008
• Cucumber and Carrot Salad
  Submitted on January 29, 2008
• Cornbread
  Submitted on January 29, 2008