The Rich Thing

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Added Jul 16th, 08 by Alice Samworth


  • Categories: Cookies & Candy
  • Servings: 20 change
  • Calories per serving: 243
  • Prep Time: 10 mins
  • Cook Time: 2 mins


Nutritional Facts

Brought to you by
Per serving% Daily Value*
Calories 24312%
Fat 18g28%
Cholesterol 24mg8%
Sodium 33mg 1%
Carbohydrates 20g12%

More facts>>

FoodConnect Nutritionals

This is a very rich and delicious easy to make delight.

Young and old will like this rich and yummy treat.

Ingredients

	Array
(
    [0] => Array
        (
            [c221c1d4-a6d8-eb14-91ce-e58192a2adeb] => Array
                (
                    [title] => butter, unsalted
                    [ingredientid] => 4404
                    [ingredientuuid] => c221c1d4-a6d8-eb14-91ce-e58192a2adeb
                    [quantity] => 1.00
                    [measure] => cup
                    [title_custom] => unsalted butter
                    [componentid] => 0
                    [method] => or margerine
                )

            [552991b8-df4a-2044-3d41-4d50c820f953] => Array
                (
                    [title] => sugar, brown
                    [ingredientid] => 32188
                    [ingredientuuid] => 552991b8-df4a-2044-3d41-4d50c820f953
                    [quantity] => 1.00
                    [measure] => cup
                    [title_custom] => brown sugar
                    [componentid] => 0
                    [method] => 
                )

            [3ff6e74d-ec21-a234-2d94-23a13d39f4ff] => Array
                (
                    [title] => vanilla extract
                    [ingredientid] => 34000
                    [ingredientuuid] => 3ff6e74d-ec21-a234-2d94-23a13d39f4ff
                    [quantity] => 1.00
                    [measure] => teaspoon
                    [title_custom] => 
                    [componentid] => 0
                    [method] => 
                )

            [e249f579-97e4-c444-2557-9b921074a58c] => Array
                (
                    [title] => pecans, dried, chopped
                    [ingredientid] => 23861
                    [ingredientuuid] => e249f579-97e4-c444-2557-9b921074a58c
                    [quantity] => 8.00
                    [measure] => ounces
                    [title_custom] => chopped pecans
                    [componentid] => 0
                    [method] => 
                )

            [2cc1963f-f254-2604-09f8-0669250de59d] => Array
                (
                    [title] => crackers, graham, amaranth
                    [ingredientid] => 10554
                    [ingredientuuid] => 2cc1963f-f254-2604-09f8-0669250de59d
                    [quantity] => 48.00
                    [measure] => each
                    [title_custom] => graham crackers
                    [componentid] => 0
                    [method] => 
                )

        )

)

  • 1 cup unsalted butter or margerine
  • 1 cup brown sugar
  • 1 tsp vanilla extract
  • 8 ounces chopped pecans
  • 48 graham crackers

Recipe Method

1- Preheat oven to 350 F.

2- Arrange the graham wafer crackers on a baking sheet.

3- Blend 1 cup of butter and 1 cup of brown sugar in a sauce pan.

4- Bring to a boil stirring constantly. Boil for 2 min. and keep stirring to avoid sticking and burning.

5- Remove from heat and add 1 tsp. vanilla and the chopped pecans.

5- Pour over the grahams and bake for 6-8 minutes.

6- Cut or break into pieces when completely cooled and firm.

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