Date added: August 25, 2008
Cakes - You cannot throw a party without them. Be it a birthday party or bridal shower or baby shower or anniversaries there will be cakes. Why go to special days, even your weekend parties won't be complete if you do not have cakes. When it comes to cakes, no one can say 'No' to chocolate cakes. why cakes? Anything with chocolates can't be ignored, at least it is like that for me. There are a different ways of baking a chocolate cake- With eggs, without eggs, the vegan way. But I am going to share a very very simple way of preparing cakes with eggs. I will be posting a recipe for chocolate cake without eggs soon. Once you have mastered the art of baking, you can do magic with your oven.
1. In a bowl mix the flour and baking powder.
2. In another bowl beat the eggs and sugar till they are blended well.
3. Now add the vanilla essence and milk to the eggs and beat them for few minutes so that the mixture is well blended.
4. Add the flour little by little and blend it to the egg mixture.
5. Now, add chocolate syrup or coco powder and mix well.
6. Preheat the oven at 350 degree F for 10 min. Then place the cake dough in the oven for 30-40 min
7. Check with the help of a toothpick or fork whether the cake is done. The toothpick will come out clean if the cake is done.
8. Allow the cake to cool for 10 min. Enjoy!
| Per serving | % Daily Value* |
| Calories 278 | 14% |
| Fat 17g | 26% |
| Cholesterol 96mg | 32% |
| Sodium 53mg | 2% |
| Carbohydrates 32g | 14% |
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