Autumn Salad with Red Wine Vinaigrette

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Added Nov 15th, 07 by
FoodConnect.com Test Kitchen


  • Categories: Salads
  • Servings: 1 change
  • Calories per serving: 767
  • Prep Time: 0 mins
  • Cook Time: 0 mins


Nutritional Facts

Brought to you by
Per serving% Daily Value*
Calories 76738%
Fat 43g67%
Cholesterol 39mg13%
Sodium 532mg 22%
Carbohydrates 90g38%

More facts>>

FoodConnect Nutritionals

Ingredients

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                    [title] => vinegar, red wine
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                    [title] => sugar
                    [ingredientid] => 32175
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            [99fbcbde-27c0-cae4-2181-1e3d08e01c11] => Array
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                    [title] => garlic, minced, wet
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                    [title] => spice, paprika, ground
                    [ingredientid] => 31434
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                    [title] => spice, mustard seed, ground
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            [b8159631-9384-54f4-4934-0d78ce5b4ba3] => Array
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                    [title] => salt, table
                    [ingredientid] => 27370
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                    [quantity] => 0.12
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            [17b71858-f19a-2ba4-b101-3a9e2bb75b09] => Array
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                    [title] => herb, basil, dried
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            [e828a426-4014-cfa4-3119-be6a743dccb3] => Array
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                    [title] => salad, field greens
                    [ingredientid] => 27029
                    [ingredientuuid] => e828a426-4014-cfa4-3119-be6a743dccb3
                    [quantity] => 5.00
                    [measure] => cup
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                    [componentid] => 0
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            [76df54d6-23d9-dc84-218f-5da3005e5d23] => Array
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                    [title] => lettuce, romaine, fresh, chpd
                    [ingredientid] => 20586
                    [ingredientuuid] => 76df54d6-23d9-dc84-218f-5da3005e5d23
                    [quantity] => 4.00
                    [measure] => cup
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            [3ce1f972-638b-2924-edbc-fd48a7f2deba] => Array
                (
                    [title] => pears, fresh, asian, 2 1/4" x 2 1/2"
                    [ingredientid] => 23669
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                    [quantity] => 2.50
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                    [title_custom] => asian pear, chopped, 1 pear
                    [componentid] => 0
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                    [title] => apples, granny smith, fresh, intl
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                    [title_custom] => Granny Smith apple, chopped, 1 apple
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                    [title] => onion, red, fresh, sliced
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                    [measure] => cup
                    [title_custom] => red onion, thinly sliced
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                    [title] => cheese, goat, hard, crumbled
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  • 2 tbsp oil, olive, extra virgin
  • 2 tbsp vinegar, red wine
  • 1/2 tsp sugar
  • 1/2 tsp garlic, minced, wet
  • 1/4 tsp spice, paprika, ground
  • 1/4 tsp spice, mustard seed, ground
  • .12 tsp salt, table
  • .05 tsp herb, basil, dried
  • .05 tsp pepper, red or cayenne
  • 5 cup salad, field greens
  • 4 cup lettuce, romaine, fresh, chpd
  • 2 1/2 cups asian pear, chopped, 1 pear
  • 2 cups Granny Smith apple, chopped, 1 apple
  • 1/2 cup red onion, thinly sliced
  • 1/4 cup goat cheese, crumbled

Recipe Method

1. Combine first 9 ingredients in a bowl, stirring with a whisk.

2. Combine salad greens, romaine lettuce, Asian pear, apple and red onion in a large bowl. Drizzle with vinaigrette and toss well to coat. Sprinkle with crumbled goat cheese.

Yield: 12 servings (serving size: about 1 cup salad and 1 teaspoon cheese).

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