Kitty's Classic Fruit Crumble

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Added Sep 9th, 08 by Kitty Jay
  • 20 recipes submitted


  • Categories: Pies & Tarts
  • Servings: 6 change
  • Calories per serving: 184
  • Prep Time: 15 mins
  • Cook Time: 60 mins


Nutritional Facts

Brought to you by
Per serving% Daily Value*
Calories 1849%
Fat 8g12%
Cholesterol 20mg7%
Sodium 71mg 3%
Carbohydrates 28g9%

More facts>>

FoodConnect Nutritionals

Easier than Pie!

A delicious and easy fruit crumble

Ingredients

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(
    [1] => Array
        (
            [3fd7d73c-cc80-aab4-3547-69a4e1e88721] => Array
                (
                    [title] => fruit, mixed, harvest berries, fzn
                    [ingredientid] => 16758
                    [ingredientuuid] => 3fd7d73c-cc80-aab4-3547-69a4e1e88721
                    [quantity] => 2.00
                    [measure] => pints
                    [title_custom] => any fruit (mixed berries, sliced apples and pears, etc...)
                    [componentid] => 1
                    [method] => 
                )

            [9bec235a-df0a-1ff4-29b9-496aa6f5fb54] => Array
                (
                    [title] => lemon juice, raw
                    [ingredientid] => 20493
                    [ingredientuuid] => 9bec235a-df0a-1ff4-29b9-496aa6f5fb54
                    [quantity] => 0.00
                    [measure] => each
                    [title_custom] => Juice of 1/2 lemon
                    [componentid] => 1
                    [method] => 
                )

            [1d9a5b1d-93d7-4f74-fd2f-53a3e718a4ee] => Array
                (
                    [title] => flour, all purpose, bleached, enrich
                    [ingredientid] => 15445
                    [ingredientuuid] => 1d9a5b1d-93d7-4f74-fd2f-53a3e718a4ee
                    [quantity] => 1.00
                    [measure] => tablespoon
                    [title_custom] => flour
                    [componentid] => 1
                    [method] => 
                )

            [1da53642-0672-b6d4-d56a-2b9e7d9dd673] => Array
                (
                    [title] => sugar
                    [ingredientid] => 32175
                    [ingredientuuid] => 1da53642-0672-b6d4-d56a-2b9e7d9dd673
                    [quantity] => 1.00
                    [measure] => tablespoon
                    [title_custom] => white sugar
                    [componentid] => 1
                    [method] => 
                )

            [b8159631-9384-54f4-4934-0d78ce5b4ba3] => Array
                (
                    [title] => salt, table
                    [ingredientid] => 27370
                    [ingredientuuid] => b8159631-9384-54f4-4934-0d78ce5b4ba3
                    [quantity] => 0.00
                    [measure] => each
                    [title_custom] => A pinch of salt
                    [componentid] => 1
                    [method] => 
                )

        )

    [2] => Array
        (
            [c221c1d4-a6d8-eb14-91ce-e58192a2adeb] => Array
                (
                    [title] => butter, unsalted
                    [ingredientid] => 4404
                    [ingredientuuid] => c221c1d4-a6d8-eb14-91ce-e58192a2adeb
                    [quantity] => 0.50
                    [measure] => stick
                    [title_custom] => sweet butter
                    [componentid] => 2
                    [method] => melted
                )

            [552991b8-df4a-2044-3d41-4d50c820f953] => Array
                (
                    [title] => sugar, brown
                    [ingredientid] => 32188
                    [ingredientuuid] => 552991b8-df4a-2044-3d41-4d50c820f953
                    [quantity] => 2.00
                    [measure] => tablespoons
                    [title_custom] => brown sugar
                    [componentid] => 2
                    [method] => 
                )

            [1da53642-0672-b6d4-d56a-2b9e7d9dd673] => Array
                (
                    [title] => sugar
                    [ingredientid] => 32175
                    [ingredientuuid] => 1da53642-0672-b6d4-d56a-2b9e7d9dd673
                    [quantity] => 2.00
                    [measure] => tablespoons
                    [title_custom] => white sugar
                    [componentid] => 2
                    [method] => 
                )

            [1d9a5b1d-93d7-4f74-fd2f-53a3e718a4ee] => Array
                (
                    [title] => flour, all purpose, bleached, enrich
                    [ingredientid] => 15445
                    [ingredientuuid] => 1d9a5b1d-93d7-4f74-fd2f-53a3e718a4ee
                    [quantity] => 0.50
                    [measure] => cup
                    [title_custom] => white flour
                    [componentid] => 2
                    [method] => 
                )

            [ff24f7f1-322f-5a94-6907-c49902c22fdb] => Array
                (
                    [title] => lemon peel, fresh
                    [ingredientid] => 20495
                    [ingredientuuid] => ff24f7f1-322f-5a94-6907-c49902c22fdb
                    [quantity] => 0.00
                    [measure] => each
                    [title_custom] => Zest of 1/2 lemon
                    [componentid] => 2
                    [method] => 
                )

            [acefd54d-ed6a-2a54-85af-f22224787133] => Array
                (
                    [title] => baking powder, continuous action
                    [ingredientid] => 826
                    [ingredientuuid] => acefd54d-ed6a-2a54-85af-f22224787133
                    [quantity] => 0.50
                    [measure] => teaspoon
                    [title_custom] => baking powder
                    [componentid] => 2
                    [method] => 
                )

        )

)

The filling:

  • 2 pints any fruit (mixed berries, sliced apples and pears, etc...)
  • Juice of 1/2 lemon
  • 1 tbsp flour
  • 1 tbsp white sugar
  • A pinch of salt

The crumb:

  • 1/2 stick sweet butter melted
  • 2 tablespoons brown sugar
  • 2 tablespoons white sugar
  • 1/2 cup white flour
  • Zest of 1/2 lemon
  • 1/2 tsp baking powder

Recipe Method

FoodConnect New York myhusbandhatesveggies@yahoo.com

Kneading, rolling out and proofing dough...who has time? Not this New Yorker - especially not on a weeknight. Enter a classic Crumble - easy enough for any day of the week, but special enough for whichever fruity goodies made their way home with you from last weekend's farmers market.

1. In a deep pie dish, combine the filling ingredients. In a separate bowl, mix the crumb ingredients until you see large and small crumbs form.

2. Sprinkle liberally over the filling, and pop the dish into a preheated 375F oven for 45 minutes - 1 hour.

3. Allow to sit 5 - 10 minutes, and serve alone, or with your favorite topping.

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