Ingredients
Array
(
[1] => Array
(
[9bec235a-df0a-1ff4-29b9-496aa6f5fb54] => Array
(
[title] => lemon juice, raw
[ingredientid] => 20493
[ingredientuuid] => 9bec235a-df0a-1ff4-29b9-496aa6f5fb54
[quantity] => 3.50
[measure] => tablespoons
[title_custom] => fresh lemon juice
[componentid] => 1
[method] =>
)
[6bdf37c9-53e3-74d4-1d8d-e01e70965f4f] => Array
(
[title] => herb, parsley, fresh, chpd
[ingredientid] => 17989
[ingredientuuid] => 6bdf37c9-53e3-74d4-1d8d-e01e70965f4f
[quantity] => 1.00
[measure] => tablespoon
[title_custom] => fresh Italian parsley
[componentid] => 1
[method] => minced
)
[504b6e78-9765-2e24-09f6-3dc1f8fb7c7b] => Array
(
[title] => mustard, dijon
[ingredientid] => 22025
[ingredientuuid] => 504b6e78-9765-2e24-09f6-3dc1f8fb7c7b
[quantity] => 1.00
[measure] => tablespoon
[title_custom] => dijon mustard
[componentid] => 1
[method] =>
)
[a97f60ee-1fd0-11d4-798a-7e799d811534] => Array
(
[title] => oil, olive, pure
[ingredientid] => 22465
[ingredientuuid] => a97f60ee-1fd0-11d4-798a-7e799d811534
[quantity] => 0.50
[measure] => cup
[title_custom] => olive oil
[componentid] => 1
[method] =>
)
)
[2] => Array
(
[169c262a-d36b-fb94-111e-9e21d161c4ff] => Array
(
[title] => oil, vegetable
[ingredientid] => 22573
[ingredientuuid] => 169c262a-d36b-fb94-111e-9e21d161c4ff
[quantity] => 0.00
[measure] => each
[title_custom] => Nonstick vegetable oil spray
[componentid] => 2
[method] =>
)
[91afe679-e44f-e314-4d14-0236e28c2306] => Array
(
[title] => bread, italian, sml slice
[ingredientid] => 3576
[ingredientuuid] => 91afe679-e44f-e314-4d14-0236e28c2306
[quantity] => 2.50
[measure] => cups
[title_custom] => country Italian bread with crust
[componentid] => 2
[method] => 1/2-inch cubes
)
[ab613628-8dc5-4bc4-29f9-28e48fed8bea] => Array
(
[title] => oil, olive, extra virgin
[ingredientid] => 22450
[ingredientuuid] => ab613628-8dc5-4bc4-29f9-28e48fed8bea
[quantity] => 2.00
[measure] => tablespoons
[title_custom] => olive oil
[componentid] => 2
[method] => (or more)
)
[3a401b3f-daad-12c4-059e-14ae74a24fdd] => Array
(
[title] => cheese, parmesan, grated
[ingredientid] => 7447
[ingredientuuid] => 3a401b3f-daad-12c4-059e-14ae74a24fdd
[quantity] => 1.00
[measure] => cup
[title_custom] => parmesan cheese
[componentid] => 2
[method] => freshly grated
)
)
[3] => Array
(
[b82adf7a-6710-9ec4-fd96-da40ad7ef1c2] => Array
(
[title] => watercress, raw
[ingredientid] => 34795
[ingredientuuid] => b82adf7a-6710-9ec4-fd96-da40ad7ef1c2
[quantity] => 4.00
[measure] => bunches
[title_custom] => watercress
[componentid] => 3
[method] => trimmed
)
[4e7a11b4-6f2f-fe84-4185-dfeb9883de7d] => Array
(
[title] => avocado, calif, fresh
[ingredientid] => 388
[ingredientuuid] => 4e7a11b4-6f2f-fe84-4185-dfeb9883de7d
[quantity] => 2.00
[measure] => each
[title_custom] => large avocados
[componentid] => 3
[method] => halved, pitted, peeled, sliced
)
[487a964c-25f6-bad4-4974-faef2a96400c] => Array
(
[title] => onion, red, fresh, med, whole, 2 1/2"
[ingredientid] => 22713
[ingredientuuid] => 487a964c-25f6-bad4-4974-faef2a96400c
[quantity] => 0.50
[measure] => each
[title_custom] => medium red onion
[componentid] => 3
[method] => sliced paper-thin
)
)
)
Dressing
-
3 1/2 tablespoons fresh lemon juice
-
1 tbsp fresh Italian parsley minced
-
1 tbsp dijon mustard
-
1/2 cup olive oil
Croutons
-
Nonstick vegetable oil spray
-
2 1/2 cups country Italian bread with crust 1/2-inch cubes
-
2 tablespoons olive oil (or more)
-
1 cup parmesan cheese freshly grated
Salad
-
4 bunches watercress trimmed
-
2 large avocados halved, pitted, peeled, sliced
-
1/2 medium red onion sliced paper-thin
Recipe Method
DRESSING
Whisk
lemon juice,
parsley, and
mustard in small bowl. Gradually
whisk oil.
Season with
salt and
pepper.
DO AHEAD Can be made 1 day ahead; chill. Bring to room temperature before using.
CROUTONS
Preheat oven to 375 degrees F. Spray rimmed baking sheet with nonstick spray. Toss bread and 2 tablespoons oil in medium bowl, adding more oil if bread is dry. Sprinkle with salt and pepper. Toss with cheese, pressing to adhere to bread.
Scatter croutons on baking sheet. Bake until beginning to brown, about 8 minutes. Cool on sheet. DO AHEAD Can be made 8 hours ahead. Let stand at room temperature.
SALAD
Divide watercress among 8 plates. Top with avocado, onion, dressing, and croutons and serve.