Ingredients
Array
(
[0] => Array
(
[377e83ff-53a8-41d4-4df3-6d4d1d062654] => Array
(
[title] => butter, regular, pat
[ingredientid] => 4387
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[componentid] => 0
[method] =>
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[487a964c-25f6-bad4-4974-faef2a96400c] => Array
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[title] => onion, red, fresh, med, whole, 2 1/2"
[ingredientid] => 22713
[ingredientuuid] => 487a964c-25f6-bad4-4974-faef2a96400c
[quantity] => 0.50
[measure] => piece
[title_custom] => medium onion
[componentid] => 0
[method] => chopped
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[4deb7076-dd7a-98c4-4d1c-eec843092c01] => Array
(
[title] => celery, stalk, fresh, med
[ingredientid] => 5715
[ingredientuuid] => 4deb7076-dd7a-98c4-4d1c-eec843092c01
[quantity] => 0.50
[measure] => cup
[title_custom] => celery
[componentid] => 0
[method] => chopped
)
[5e32b26e-696a-2464-21c8-98f6462152f3] => Array
(
[title] => peppers, bell, green, sweet, chpd, stmd
[ingredientid] => 23916
[ingredientuuid] => 5e32b26e-696a-2464-21c8-98f6462152f3
[quantity] => 0.50
[measure] => cup
[title_custom] => green pepper
[componentid] => 0
[method] => chopped, cut into 1/2-inch dice
)
[cc7c766b-bbf1-7f34-5d52-d7dd9da741df] => Array
(
[title] => peppers, bell, red, sweet, fresh, chpd
[ingredientid] => 23951
[ingredientuuid] => cc7c766b-bbf1-7f34-5d52-d7dd9da741df
[quantity] => 0.50
[measure] => cup
[title_custom] => red bell pepper
[componentid] => 0
[method] => cut into 1/2-inch dice
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[3fdfbc3b-bf00-2944-b103-bd181155eb70] => Array
(
[title] => mushrooms, white, fresh
[ingredientid] => 21992
[ingredientuuid] => 3fdfbc3b-bf00-2944-b103-bd181155eb70
[quantity] => 4.00
[measure] => ounces
[title_custom] => mushrooms
[componentid] => 0
[method] => sliced
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[1d9a5b1d-93d7-4f74-fd2f-53a3e718a4ee] => Array
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[quantity] => 0.25
[measure] => cup
[title_custom] => flour
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[1ebb8d80-bfa4-04d4-3d0a-7eee5cbe80f3] => Array
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[title] => milk, whole, 3.5%, homogenized, w/add vit d
[ingredientid] => 21565
[ingredientuuid] => 1ebb8d80-bfa4-04d4-3d0a-7eee5cbe80f3
[quantity] => 1.50
[measure] => cups
[title_custom] => half and half or homogenized milk
[componentid] => 0
[method] =>
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[da5cdfd5-ce33-cc74-3111-b7a08da11356] => Array
(
[title] => soup, cream of mushroom, cond, cnd
[ingredientid] => 30522
[ingredientuuid] => da5cdfd5-ce33-cc74-3111-b7a08da11356
[quantity] => 1.00
[measure] => tin
[title_custom] => condensed cream of mushroom soup
[componentid] => 0
[method] =>
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[24a8f37f-26c9-d474-cd50-4b90ca24c8ec] => Array
(
[title] => turkey, all classes, breast w/skin, raw
[ingredientid] => 33638
[ingredientuuid] => 24a8f37f-26c9-d474-cd50-4b90ca24c8ec
[quantity] => 3.00
[measure] => cups
[title_custom] => turkey
[componentid] => 0
[method] => cooked,diced
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[8a96f2a4-5573-5f84-3139-985493a668f5] => Array
(
[title] => oregano, ground
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[8f6f8c2c-a68e-80f4-553e-8a96ad13a38f] => Array
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[title] => nutmeg, ground
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[ingredientuuid] => 8f6f8c2c-a68e-80f4-553e-8a96ad13a38f
[quantity] => 0.25
[measure] => teaspoon
[title_custom] => nutmeg
[componentid] => 0
[method] =>
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[3ec98805-c48d-3df4-0923-abb1db85bbc1] => Array
(
[title] => sauce, worcestershire
[ingredientid] => 28584
[ingredientuuid] => 3ec98805-c48d-3df4-0923-abb1db85bbc1
[quantity] => 2.00
[measure] => tablespoons
[title_custom] => worcestershire sauce
[componentid] => 0
[method] =>
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[b8159631-9384-54f4-4934-0d78ce5b4ba3] => Array
(
[title] => salt, table
[ingredientid] => 27370
[ingredientuuid] => b8159631-9384-54f4-4934-0d78ce5b4ba3
[quantity] => 0.00
[measure] => teaspoon
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[method] =>
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[7b888e25-4007-2654-1d38-1cfe0c845908] => Array
(
[title] => pepper, black
[ingredientid] => 23878
[ingredientuuid] => 7b888e25-4007-2654-1d38-1cfe0c845908
[quantity] => 0.00
[measure] => teaspoon
[title_custom] => pepper
[componentid] => 0
[method] => freshly ground
)
)
)
-
1/4 cup butter
-
1/2 piece medium onion chopped
-
1/2 cup celery chopped
-
1/2 cup green pepper chopped, cut into 1/2-inch dice
-
1/2 cup red bell pepper cut into 1/2-inch dice
-
4 ounces mushrooms sliced
-
1/4 cup flour
-
1 1/2 cups half and half or homogenized milk
-
1 tin condensed cream of mushroom soup
-
3 cups turkey cooked,diced
-
1/2 tsp oregano
-
1/4 tsp nutmeg
-
2 tablespoons worcestershire sauce
-
tsp salt
-
tsp pepper freshly ground
Recipe Method
1. Melt
butter in a
large saucepan or
skillet over medium high heat. When hot, add
onion, green and
red peppers and mushrooms.
Saute, cover and
simmer 5 minutes. Remove vegetables with slotted spoon. Add flour to
butter, cooking and stirring until smooth. Add gradually
half-and-half while whisking or stirring and cream of
mushroom soup, stirring until smooth and thickened.
2. Add turkey, oregano, nutmeg and Worcestershire sauce. Season to taste and add vegetables; stir until warm.