Best Ever Chicken Strips

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Added Jan 16th, 09 by Debbie B.
  • 3 recipes submitted


  • Categories: Appetizers, Poultry
  • Servings: 12 change
  • Calories per serving: 261
  • Prep Time: 15 mins
  • Cook Time: 40 mins


Nutritional Facts

Brought to you by
Per serving% Daily Value*
Calories 26113%
Fat 11g17%
Cholesterol 80mg27%
Sodium 448mg 19%
Carbohydrates 8g13%

More facts>>

FoodConnect Nutritionals

Everyone loves these chicken strips!

The chicken needs to be marinated overnight. This is what gives them the best flavour. Make sure you make the Mustard Sauce. yum yum!!

Ingredients

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                    [method] => minced
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  • 3 chicken breasts, boned, skinned, halved
  • 1 cup sour cream
  • 2 tablespoons lemon juice
  • 2 teaspoons celery salt
  • 2 teaspoons Worcestershire Sauce
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 2 garlic cloves, minced
  • 1 cup dry bread crumbs
  • 1/3 cup sesame seeds
  • 1/4 cup margarine or butter

Recipe Method

1. Cut chicken into 1/2 inch strips. Combine next seven ingredients and coat chicken in mixture. Cover and refrigerate overnight.

2. Heat oven to 350 degrees. Combine bread crumbs and sesame seeds. Roll chicken in dry mixture. Arrange in single layer on lightly greased cookie sheet. Pour melted butter over chicken strips.

3. Bake at 350 degrees for 40 minutes or until chicken is tender & brown. Flip half way through.

4. Serve with the Mustard Sauce.

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