Ingredients
Array
(
[0] => Array
(
[69d4ac03-5d00-0ad4-9d62-a3499a5b8610] => Array
(
[title] => cornstarch
[ingredientid] => 10269
[ingredientuuid] => 69d4ac03-5d00-0ad4-9d62-a3499a5b8610
[quantity] => 2.00
[measure] => tablespoons
[title_custom] => cornstarch
[componentid] => 0
[method] =>
)
[1da53642-0672-b6d4-d56a-2b9e7d9dd673] => Array
(
[title] => sugar
[ingredientid] => 32175
[ingredientuuid] => 1da53642-0672-b6d4-d56a-2b9e7d9dd673
[quantity] => 0.25
[measure] => cup
[title_custom] => plus 2 tablespoons sugar,
[componentid] => 0
[method] => divided
)
[ed67547e-7607-b064-09a1-fb79f0dce209] => Array
(
[title] => cocoa powder, unswtnd
[ingredientid] => 9040
[ingredientuuid] => ed67547e-7607-b064-09a1-fb79f0dce209
[quantity] => 0.25
[measure] => cup
[title_custom] => plus 1 tablespoon unsweetened cocoa powder,
[componentid] => 0
[method] => divided, plus additional for garnish
)
[a9a61793-6448-c624-8176-b4dab144cd88] => Array
(
[title] => milk, whole, w/add vit d, lactose free
[ingredientid] => 21570
[ingredientuuid] => a9a61793-6448-c624-8176-b4dab144cd88
[quantity] => 2.00
[measure] => cups
[title_custom] => whole milk
[componentid] => 0
[method] =>
)
[b4df61c8-1a8f-c304-9126-79ee45a0503f] => Array
(
[title] => candies, chips, semisweet chocolate
[ingredientid] => 4909
[ingredientuuid] => b4df61c8-1a8f-c304-9126-79ee45a0503f
[quantity] => 4.00
[measure] => oz
[title_custom] => fine-quality semisweet chocolate (no more than 54% cacao if marked),
[componentid] => 0
[method] => finely chopped
)
[c221c1d4-a6d8-eb14-91ce-e58192a2adeb] => Array
(
[title] => butter, unsalted
[ingredientid] => 4404
[ingredientuuid] => c221c1d4-a6d8-eb14-91ce-e58192a2adeb
[quantity] => 1.00
[measure] => tablespoon
[title_custom] => unsalted butter
[componentid] => 0
[method] =>
)
[2d953c77-fe71-c314-b14d-922413fa99d6] => Array
(
[title] => cream, whipping, heavy
[ingredientid] => 10928
[ingredientuuid] => 2d953c77-fe71-c314-b14d-922413fa99d6
[quantity] => 1.00
[measure] => cup
[title_custom] => heavy cream,
[componentid] => 0
[method] => chilled
)
[3ff6e74d-ec21-a234-2d94-23a13d39f4ff] => Array
(
[title] => vanilla extract
[ingredientid] => 34000
[ingredientuuid] => 3ff6e74d-ec21-a234-2d94-23a13d39f4ff
[quantity] => 0.25
[measure] => teaspoon
[title_custom] => pure vanilla extract
[componentid] => 0
[method] =>
)
)
)
-
2 tablespoons cornstarch
-
1/4 cup plus 2 tablespoons sugar, divided
-
1/4 cup XOXOLAT cocoa nibs divided, plus additional for garnish
-
2 cups whole milk
-
4 oz XOXOLAT semisweet squares finely grated finely chopped
-
1 tbsp unsalted butter
-
1 cup heavy cream, chilled
-
1/4 tsp pure vanilla extract
Recipe Method
1.
Whisk together
cornstarch, 1/4
cup sugar, 1/4
cup cocoa, and a
pinch of
salt in a heavy medium
saucepan, then gradually
whisk in
milk. Bring to a boil, whisking constantly, then boil, whisking, until thickened, about 3 minutes. Remove from heat and
whisk in chopped
chocolate and
butter until melted.
2. Transfer pudding to a metal bowl and quick-chill by setting in an ice bath and stirring occasionally, about 10 minutes.
3. Meanwhile, beat cream with vanilla and remaining 2 tablespoons sugar and 1 tablespoon cocoa until it just holds stiff peaks. Layer pudding and cream in 8-ounce glasses. Serve dusted with cocoa.
Cooks’ note: Parfaits can be made 1 hour ahead and chilled, covered.
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