Campaign Trail Mix

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Added Apr 3rd, 09 by
FoodConnect.com Test Kitchen


  • Categories: Appetizers
  • Servings: 9 change
  • Calories per serving: 331
  • Prep Time: 25 mins
  • Cook Time: 40 mins


Nutritional Facts

Brought to you by
Per serving% Daily Value*
Calories 33117%
Fat 27g41%
Cholesterol 24mg8%
Sodium 70mg 3%
Carbohydrates 16g17%

More facts>>

FoodConnect Nutritionals

One great party leader. Perfect for movie nights or light party snack

Ingredients

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    [0] => Array
        (
            [5269f22c-3f33-a074-5d1f-8c6c34c6fc35] => Array
                (
                    [title] => popcorn, air popped
                    [ingredientid] => 24798
                    [ingredientuuid] => 5269f22c-3f33-a074-5d1f-8c6c34c6fc35
                    [quantity] => 8.00
                    [measure] => cups
                    [title_custom] => air-popped popcorn
                    [componentid] => 0
                    [method] => 
                )

            [8291bdfb-5786-3804-65e4-b4cf4c5a4ba6] => Array
                (
                    [title] => nuts, peanuts, raw
                    [ingredientid] => 22241
                    [ingredientuuid] => 8291bdfb-5786-3804-65e4-b4cf4c5a4ba6
                    [quantity] => 1.00
                    [measure] => cup
                    [title_custom] => roasted peanuts
                    [componentid] => 0
                    [method] => 
                )

            [5875f476-f496-4a24-5dfd-67c075ecfaf5] => Array
                (
                    [title] => seeds, pumpkin, raw
                    [ingredientid] => 29081
                    [ingredientuuid] => 5875f476-f496-4a24-5dfd-67c075ecfaf5
                    [quantity] => 1.00
                    [measure] => cup
                    [title_custom] => pumpkin seeds,
                    [componentid] => 0
                    [method] => toasted
                )

            [377e83ff-53a8-41d4-4df3-6d4d1d062654] => Array
                (
                    [title] => butter, regular, pat
                    [ingredientid] => 4387
                    [ingredientuuid] => 377e83ff-53a8-41d4-4df3-6d4d1d062654
                    [quantity] => 7.00
                    [measure] => tablespoons
                    [title_custom] => butter
                    [componentid] => 0
                    [method] => 
                )

            [552991b8-df4a-2044-3d41-4d50c820f953] => Array
                (
                    [title] => sugar, brown
                    [ingredientid] => 32188
                    [ingredientuuid] => 552991b8-df4a-2044-3d41-4d50c820f953
                    [quantity] => 0.25
                    [measure] => cup
                    [title_custom] => dark brown sugar
                    [componentid] => 0
                    [method] => 
                )

            [8e0f9faa-e3a5-0c64-a9c4-94bb28fdfda7] => Array
                (
                    [title] => pepper, red or cayenne
                    [ingredientid] => 23887
                    [ingredientuuid] => 8e0f9faa-e3a5-0c64-a9c4-94bb28fdfda7
                    [quantity] => 0.25
                    [measure] => teaspoon
                    [title_custom] => cayenne pepper
                    [componentid] => 0
                    [method] => 
                )

            [b8159631-9384-54f4-4934-0d78ce5b4ba3] => Array
                (
                    [title] => salt, table
                    [ingredientid] => 27370
                    [ingredientuuid] => b8159631-9384-54f4-4934-0d78ce5b4ba3
                    [quantity] => 0.00
                    [measure] => each
                    [title_custom] => Salt and black pepper
                    [componentid] => 0
                    [method] => 
                )

        )

)

  • 8 cups air-popped popcorn
  • 1 cup roasted peanuts
  • 1 cup pumpkin seeds, toasted
  • 7 tablespoons butter
  • 1/4 cup dark brown sugar
  • 1/4 tsp cayenne pepper
  • Salt and black pepper

Recipe Method

1. Preheat the oven to 200 degrees. In a large bowl, toss together the popcorn, peanuts and pumpkin seeds.

2. In a medium saucepan, melt the butter over medium-high heat. Whisk in the brown sugar and cayenne until bubbling and thickened, 2 to 3 minutes. Pour over the popcorn mixture; toss to coat. Season with salt and black pepper.

3. Transfer to a foil-lined baking sheet. Form small clumps of the popcorn mixture and bake until toasted, 40 minutes. Let cool completely.

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