My Profile

Email

Password

Forgot your password?

Remember me?

Browse All Recipes

Cheery Cheese Cofee Cake

Date added: November 23, 2007

  • Servings: 1 change
  • Calories per serving: 1,536
  • Prep time: 20
  • Cook time: 30

Ingredients

  • 1 cup cream cheese
  • 3/10 cup icing sugar
  • 1 eggs, whole separated
  • 1/2 tsp vanilla extract
  • 2 rolls dough, crescent, refrig
  • 1 cup pie filling, cherry

Recipe Method

Mix cream cheese and icing sugar together until soft and smooth. Add egg and vanilla mix it well. Remove rolls from cans. Save 4 pieces of dough and arrange the other 12 pieces on pizza pan with large points in center. Push the dough together to cover the pan, leaving center open. Fold up the center tips of dough to leave hole in middle. Spread cream cheese mixture over dough. Top with pie filling. Press perforations on saved dough and cut lengthwise into 8 stirips. Twist each strip and lay over filling like spokes ona wheel. Fold dough over psokes around outer edge and also fold tips of dough in center. Brush dough with beaten egg white. Bake for 25 to 30 minues or until golden brown. Drizzle with glazre if desired. Serve warm.

Nutritional Facts

Per serving% Daily Value*
Calories 1,53677%
Fat 98g151%
Cholesterol 470mg157%
Sodium 1,417mg 59%
Carbohydrates 139g77%

More facts...

Member Reviews

No reviews yet, be the first to add one.

Submit your own review...