Date added: November 23, 2007
Drain cherries; reserve 1/4 cup liquid. With a spoon, combine brownie mix, 1 egg, oil and reserved cherry liquid; mix thoroughly. Reserve 9 cherries for garnish, if desired. Gently stir remaining cherries into brownie mixture; set aside. Combine
| Per serving | % Daily Value* |
| Calories 2,790 | 139% |
| Fat 129g | 198% |
| Cholesterol 317mg | 106% |
| Sodium 975mg | 41% |
| Carbohydrates 397g | 139% |
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