Hello Dolly Bar Cookies

0.00 / 50.00 / 50.00 / 50.00 / 50.00 / 5 

  • Print Print Page
  • Email Email a Friend
  • Rate Rate or Review
  • Picture Add Picture
  • shop Add to Shop List
  • Bookmark and Share
Added May 20th, 09 by
FoodConnect.com Test Kitchen


  • Categories: Cookies & Candy
  • Servings: 25 change
  • Calories per serving: 192
  • Prep Time: 10 mins
  • Cook Time: 30 mins


Nutritional Facts

Brought to you by
Per serving% Daily Value*
Calories 19210%
Fat 12g19%
Cholesterol 14mg5%
Sodium 66mg 3%
Carbohydrates 19g10%

More facts>>

FoodConnect Nutritionals

This recipe is from Holiday Celebrations (Special Issue 2008)

Ingredients

	Array
(
    [0] => Array
        (
            [377e83ff-53a8-41d4-4df3-6d4d1d062654] => Array
                (
                    [title] => butter, regular, pat
                    [ingredientid] => 4387
                    [ingredientuuid] => 377e83ff-53a8-41d4-4df3-6d4d1d062654
                    [quantity] => 0.50
                    [measure] => cup
                    [title_custom] => butter
                    [componentid] => 0
                    [method] => melted
                )

            [6dec9dc2-3ea6-65f4-91b0-843f42502552] => Array
                (
                    [title] => cracker crumbs, graham, plain
                    [ingredientid] => 10399
                    [ingredientuuid] => 6dec9dc2-3ea6-65f4-91b0-843f42502552
                    [quantity] => 1.00
                    [measure] => cup
                    [title_custom] => graham cracker crumbs
                    [componentid] => 0
                    [method] => 
                )

            [93920cd1-0117-1c44-156d-e09a92a7a8d7] => Array
                (
                    [title] => coconut, dried, flaked, swtnd, cnd
                    [ingredientid] => 9068
                    [ingredientuuid] => 93920cd1-0117-1c44-156d-e09a92a7a8d7
                    [quantity] => 1.00
                    [measure] => cup
                    [title_custom] => sweetened flaked coconut
                    [componentid] => 0
                    [method] => 
                )

            [37822351-5def-4ae4-3d9a-1b76696d294e] => Array
                (
                    [title] => baking chips, chocolate morsels, semi sweet
                    [ingredientid] => 753
                    [ingredientuuid] => 37822351-5def-4ae4-3d9a-1b76696d294e
                    [quantity] => 1.00
                    [measure] => cup
                    [title_custom] => semisweet chocolate morsels
                    [componentid] => 0
                    [method] => 
                )

            [e8f64c39-7c27-3314-55b7-ea22061c1d39] => Array
                (
                    [title] => nuts, pecans, chpd
                    [ingredientid] => 22252
                    [ingredientuuid] => e8f64c39-7c27-3314-55b7-ea22061c1d39
                    [quantity] => 1.00
                    [measure] => cup
                    [title_custom] => pecans
                    [componentid] => 0
                    [method] => chopped
                )

            [4afd0a4d-3cf7-d9a4-1507-c9d98f656f10] => Array
                (
                    [title] => milk, cond, swtnd
                    [ingredientid] => 21489
                    [ingredientuuid] => 4afd0a4d-3cf7-d9a4-1507-c9d98f656f10
                    [quantity] => 1.00
                    [measure] => each
                    [title_custom] => (14-ounce) can sweetened condensed milk
                    [componentid] => 0
                    [method] => 
                )

        )

)

  • 1/2 cup butter melted
  • 1 cup graham cracker crumbs
  • 1 cup sweetened flaked coconut
  • 1 cup semisweet chocolate morsels
  • 1 cup pecans chopped
  • 1 (14-ounce) can sweetened condensed milk

Recipe Method

1. Preheat oven to 350 degrees.

2. In a small bowl, combine melted butter and graham cracker crumbs. Press firmly into an 8-inch square pan.

3. Sprinkle coconut, chocolate morsels, and pecans evenly over crust. Drizzle condensed milk evenly over layers. Bake for 30 minutes. Cool bars completely in pan. Cut into squares to serve.

Tried this recipe? Tell everyone what you think...

No reviews yet, be the first to add one.

Submit your own review...


sort by

All Reviews >>
Connect

Securely log in through Facebook to FoodConnect using your Facebook username and password.

Remember me Forgot your password?

Not registered? Membership benefits include:

Register