Broccoli Raab and White Bean Crescents

0.00 / 50.00 / 50.00 / 50.00 / 50.00 / 5 

  • Print Print Page
  • Email Email a Friend
  • Rate Rate or Review
  • Picture Add Picture
  • shop Add to Shop List
  • Bookmark and Share
Added Jun 5th, 09 by
FoodConnect.com Test Kitchen


  • Prep Time: 15 mins
  • Cook Time: 30 mins


Nutritional Facts

Brought to you by
Per serving% Daily Value*
Calories 1085%
Fat 6g9%
Cholesterol 0mg0%
Sodium 146mg 6%
Carbohydrates 11g5%

More facts>>

FoodConnect Nutritionals

This recipe is from Vegetarian Times (November/ December 2008)

Ingredients

	Array
(
    [0] => Array
        (
            [5d4869b3-69ac-1854-1515-5e98218ca5bf] => Array
                (
                    [title] => broccoli raab, fresh
                    [ingredientid] => 3987
                    [ingredientuuid] => 5d4869b3-69ac-1854-1515-5e98218ca5bf
                    [quantity] => 1.00
                    [measure] => pound
                    [title_custom] => broccoli raab
                    [componentid] => 0
                    [method] => trimmed and coarsely chopped (4 cups)
                )

            [05bc14b5-3fd4-ad04-95f3-985cbdca43b6] => Array
                (
                    [title] => tomatoes, sun dried, oil pack, drained
                    [ingredientid] => 33430
                    [ingredientuuid] => 05bc14b5-3fd4-ad04-95f3-985cbdca43b6
                    [quantity] => 3.00
                    [measure] => tablespoons
                    [title_custom] => oil-packed sun-dried tomatoes
                    [componentid] => 0
                    [method] => plus 1 tablespoon oil from jar, divided
                )

            [2faa4583-21b4-61e4-0d57-4c79c096943e] => Array
                (
                    [title] => garlic, cloves, fresh
                    [ingredientid] => 16875
                    [ingredientuuid] => 2faa4583-21b4-61e4-0d57-4c79c096943e
                    [quantity] => 1.00
                    [measure] => each
                    [title_custom] => clove garlic
                    [componentid] => 0
                    [method] => minced (1 tsp.)
                )

            [2cd72213-5b41-9f44-29f7-24a0aa13a50a] => Array
                (
                    [title] => spice, chili pepper, red, crushed flakes
                    [ingredientid] => 31345
                    [ingredientuuid] => 2cd72213-5b41-9f44-29f7-24a0aa13a50a
                    [quantity] => 0.50
                    [measure] => teaspoon
                    [title_custom] => red pepper flakes
                    [componentid] => 0
                    [method] => 
                )

            [bd720cb5-2f5e-b254-2d60-05a61c5a57cb] => Array
                (
                    [title] => vinegar, balsamic
                    [ingredientid] => 34568
                    [ingredientuuid] => bd720cb5-2f5e-b254-2d60-05a61c5a57cb
                    [quantity] => 1.00
                    [measure] => tablespoon
                    [title_custom] => white balsamic vinegar
                    [componentid] => 0
                    [method] => 
                )

            [1da53642-0672-b6d4-d56a-2b9e7d9dd673] => Array
                (
                    [title] => sugar
                    [ingredientid] => 32175
                    [ingredientuuid] => 1da53642-0672-b6d4-d56a-2b9e7d9dd673
                    [quantity] => 1.00
                    [measure] => teaspoon
                    [title_custom] => sugar
                    [componentid] => 0
                    [method] => 
                )

            [9a5f0094-31ad-dc84-d1fd-4d9e6037e3ef] => Array
                (
                    [title] => beans, cannellini, cnd
                    [ingredientid] => 1543
                    [ingredientuuid] => 9a5f0094-31ad-dc84-d1fd-4d9e6037e3ef
                    [quantity] => 1.00
                    [measure] => each
                    [title_custom] => 15-oz. can cannellini beans
                    [componentid] => 0
                    [method] => rinsed and drained
                )

            [b07bf232-6e1e-1694-4576-403d8f94287f] => Array
                (
                    [title] => pastry dough, puff, sheets, rtb, fzn
                    [ingredientid] => 23391
                    [ingredientuuid] => b07bf232-6e1e-1694-4576-403d8f94287f
                    [quantity] => 2.00
                    [measure] => each
                    [title_custom] => sheets (17.5-oz.pkg.) frozen puff pastry
                    [componentid] => 0
                    [method] => thawed
                )

        )

)

  • 1 pound broccoli raab trimmed and coarsely chopped (4 cups)
  • 3 tablespoons oil-packed sun-dried tomatoes plus 1 tablespoon oil from jar, divided
  • 1 clove garlic minced (1 tsp.)
  • 1/2 tsp red pepper flakes
  • 1 tbsp white balsamic vinegar
  • 1 tsp sugar
  • 1 15-oz. can cannellini beans rinsed and drained
  • 2 sheets (17.5-oz.pkg.) frozen puff pastry thawed

Recipe Method

1. Place broccoli raab in food processor, and pulse until finely chopped.

2. Heat oil in nonstick skillet over medium-high heat. Add garlic and red pepper flakes, and cook 1 minute.

3. Add broccoli raab, and saute 5 minutes, or until tender. Stir in balsamic vinegar and sugar, and season with salt. Remove from heat, and stir in beans and sun-dried tomatoes. Cool.

4. Preheat oven to 375 degrees Fahrenheit, and line baking sheet with parchment paper. Roll out 1 sheet puff pastry to 12-inch square on floured work surface.

5. Cut out rounds using 3 1/2-inch cutter. Spoon 1 Tbs. broccoli raab mixture in center of each round, and brush edges with water.

6. Press edges together and press down with fork tines to seal. Transfer crescents to prepared baking sheet.

7. Preheat with scraps and remaining dough. Bake 20 minutes (25 minutes for frozen crescents).

Tried this recipe? Tell everyone what you think...

No reviews yet, be the first to add one.

Submit your own review...


sort by

All Reviews >>
Connect

Securely log in through Facebook to FoodConnect using your Facebook username and password.

Remember me Forgot your password?

Not registered? Membership benefits include:

Register