Date added: November 30, 2007
1. Coat an unheated large nonstick skillet with nonstick cooking spray. Preheat over medium heat. Add chicken. Cook and stir for 3 to 4 minutes or until chicken is no longer pink.
2. Add soy sauce ,
3. Spoon chicken mixture over cabbage and sprinkle with peanuts. Serve immediately.
| Per serving | % Daily Value* |
| Calories 242 | 12% |
| Fat 8g | 12% |
| Cholesterol 82mg | 27% |
| Sodium 253mg | 11% |
| Carbohydrates 6g | 12% |
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