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Casserole Chicken Cordon Bleu
Date added: December 9, 2007
- Servings: 2 change
- Calories per serving: 696
- Prep time: 20
- Cook time: 17
Ingredients
- 2 cup broccoli, florets, fresh
- 2 cup Stuffing mix
- 4 Chicken breast halves
- 4 Slices swiss cheese
- 4 Slices ham
- 2 can chicken gravy
Recipe Method
1. Steam broccoli. Moisten stuffing mix. Combine broccoli & stuffing. (Added notes: Do not steam broccoli more than about 2 min. Steam in same dish as you will use to complete the dish. I use Pepperidge Farm stuffing mix.)
2. Put chicken breasts in baking dish, sprinkle with pepper. Top chicken with cheese slice, then ham slice, then stuffing mix. Cover and micro on medium-high (70%) 15 minutes, rotating dish three times. Uncover, top with chicken gravy, microcook on high to heat.
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Nutritional Facts
| Per serving | % Daily Value* |
| Calories 696 | 35% |
| Fat 43g | 66% |
| Cholesterol 113mg | 38% |
| Sodium 3,395mg | 141% |
| Carbohydrates 38g | 35% |
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