Ingredients
Array
(
[0] => Array
(
[b2f0040c-dbc4-4174-5db2-88e684934501] => Array
(
[title] => beef, average of all cuts, lean, ckd, 0" trim
[ingredientid] => 1901
[ingredientuuid] => b2f0040c-dbc4-4174-5db2-88e684934501
[quantity] => 4.00
[measure] => pound
[title_custom] => lean beef
[componentid] => 0
[method] => cubed
)
[f7c73305-6187-0c94-61be-4731618c2c3e] => Array
(
[title] => wine, red
[ingredientid] => 34929
[ingredientuuid] => f7c73305-6187-0c94-61be-4731618c2c3e
[quantity] => 1.00
[measure] => cup
[title_custom] =>
[componentid] => 0
[method] =>
)
[169c262a-d36b-fb94-111e-9e21d161c4ff] => Array
(
[title] => oil, vegetable
[ingredientid] => 22573
[ingredientuuid] => 169c262a-d36b-fb94-111e-9e21d161c4ff
[quantity] => 0.30
[measure] => cup
[title_custom] =>
[componentid] => 0
[method] =>
)
[75b9fc16-71c6-e334-11c2-422ce53b5da7] => Array
(
[title] => thyme, fresh
[ingredientid] => 33161
[ingredientuuid] => 75b9fc16-71c6-e334-11c2-422ce53b5da7
[quantity] => 1.00
[measure] => teaspoon
[title_custom] =>
[componentid] => 0
[method] =>
)
[7b888e25-4007-2654-1d38-1cfe0c845908] => Array
(
[title] => pepper, black
[ingredientid] => 23878
[ingredientuuid] => 7b888e25-4007-2654-1d38-1cfe0c845908
[quantity] => 1.00
[measure] => teaspoon
[title_custom] =>
[componentid] => 0
[method] =>
)
[a8ff4a2d-f619-5724-dd6d-8262e03e7217] => Array
(
[title] => bacon bits
[ingredientid] => 545
[ingredientuuid] => a8ff4a2d-f619-5724-dd6d-8262e03e7217
[quantity] => 8.00
[measure] => slices
[title_custom] => bacon
[componentid] => 0
[method] => diced
)
[2faa4583-21b4-61e4-0d57-4c79c096943e] => Array
(
[title] => garlic, cloves, fresh
[ingredientid] => 16875
[ingredientuuid] => 2faa4583-21b4-61e4-0d57-4c79c096943e
[quantity] => 2.00
[measure] => each
[title_custom] => cloves garlic
[componentid] => 0
[method] => crushed
)
[34cf87f5-47d2-9e84-15e8-184437447363] => Array
(
[title] => onion, green, chpd, fresh
[ingredientid] => 22687
[ingredientuuid] => 34cf87f5-47d2-9e84-15e8-184437447363
[quantity] => 1.00
[measure] => each
[title_custom] => onion
[componentid] => 0
[method] => diced
)
[0780fc1c-a538-1e64-4144-746a434335b3] => Array
(
[title] => mushroom, raw
[ingredientid] => 21917
[ingredientuuid] => 0780fc1c-a538-1e64-4144-746a434335b3
[quantity] => 1.00
[measure] => pound
[title_custom] => mushrooms
[componentid] => 0
[method] => sliced
)
[1d9a5b1d-93d7-4f74-fd2f-53a3e718a4ee] => Array
(
[title] => flour, all purpose, bleached, enrich
[ingredientid] => 15445
[ingredientuuid] => 1d9a5b1d-93d7-4f74-fd2f-53a3e718a4ee
[quantity] => 0.30
[measure] => cup
[title_custom] =>
[componentid] => 0
[method] =>
)
)
)
-
4 pound lean beef cubed
-
1 cup wine, red
-
3/10 cup oil, vegetable
-
1 tsp thyme, fresh
-
1 tsp pepper, black
-
8 slices bacon diced
-
2 cloves garlic crushed
-
1 onion diced
-
1 pound mushrooms sliced
-
3/10 cup flour, all purpose, bleached, enrich
Recipe Method
1.
Marinate beef in
wine ,oil,
thyme and
pepper 4 hours at room temperature or overnight in refrigerator.
2. In large pan, cook bacon until soft. Add garlic and onion; saute until soft. Add mushrooms and cook until slightly wilted.
3. Drain beef, reserving liquid. Place beef in slow cooker. Sprinkle flour over the beef, stirring until well coated. Add mushroom mixture. Pour reserved marinade over all. Cook on LOW 8-9 hrs.
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