Date added: December 15, 2007
Dough
1. Sift together flour, baking powder and salt into mixing bowl. Cut in butter until particles are fine. Combine egg with milk. Add to dry ingredients; stir until dough is formed.
2. Divide into 2 parts, one slightly larger. Roll out larger piece on floured surface to a 15X12-inch rectangle. fit into an ungreased 12X8-inch baking dish, pressing dough against sides and bottom of dish.
Chicken Filling
1. Combine chicken, ham, mushroom pieces, flour and almonds. Turn into pastry-lined pan. Roll out remaining dough to a 12X7-inch rectangle. Cut lengthwise into 1-inch strips. Place 4 strips lengthwise over filling. Cut remaining strips in half and place crosswise over filling making a lattice top.
Broth
1. Combine broth, cream, salt, nutmeg, allspice and pepper. Pour over lattice top. Bake at 375 degrees for 45 to 50 minutes until golden brown.
| Per serving | % Daily Value* |
| Calories 598 | 30% |
| Fat 31g | 48% |
| Cholesterol 123mg | 41% |
| Sodium 1,274mg | 53% |
| Carbohydrates 64g | 30% |
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Comments and questions :: Chicken Delish
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