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Easy Beef Stew

Date added: December 19, 2007

  • Servings: 6 change
  • Calories per serving: 108
  • Prep time: 20
  • Cook time: 8

Ingredients

  • 1 1/2 pound beef, stew
  • 1 serving potatoes, peeled, ckd, diced
  • 1 carrots cut into small pieces
  • 1 onion minced
  • 1 celery minced
  • 1 serving consomme, beef, cond, cnd
  • 1/2 cup water, tap
  • 1 tbsp paprika
  • 1 tsp pepper, white
  • 2 tbsp cornstarch mixed with water

Recipe Method

1. Combine all ingredients except for cornstarch. Cook on low in crockpot for about 8 hours. Mix cornstarch with about 1/2 cup cool water and blend in the stew to thicken. And serve in hot.

Nutritional Facts

Per serving% Daily Value*
Calories 1085%
Fat 4g6%
Cholesterol 24mg8%
Sodium 183mg 8%
Carbohydrates 9g5%

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