1. Divide berries among 6 dessert dishes. Set aside.
2. In a small bowl, combine sour cream and almond extract. Stir in sugar (or sugar substitute). Spoon mixture over berries.
| Per serving | % Daily Value* |
| Calories 86 | 4% |
| Fat 3g | 4% |
| Cholesterol 10mg | 3% |
| Sodium 21mg | 1% |
| Carbohydrates 12g | 4% |
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