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Tiramisu

 Tiramisu

Date added: January 16, 2008

  • Servings: 15 change
  • Calories per serving: 189
  • Prep time: 30
  • Cook time: 0

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  •  Tiramisu

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Ingredients

  • 16 ounce-weight sour cream, light
  • 16 ounce-weight reduced-fat cream cheese (2 8-oz. pckgs.) softened
  • 2/3 cup sugar
  • 1/4 cup milk, nonfat/skim, w/o add vit a
  • 1/2 tsp vanilla extract
  • 1/2 cup coffee brewed, strong
  • 2 tbsp coffee liqueur or strong coffee
  • 6 ounce-weight lady fingers split
  • 2 tbsp cocoa powder, unsweetened

Recipe Method

1. In a large mixing bowl combine sour cream, cream cheese, sugar, milk and vanilla. Beat with an electric mixer on high speed until smooth. In a small bowl, combine the 1/2 cup coffee and the coffee liqueur.

2. Layer one package of the lady fingers, cut sides up, in a 2-quart rectangular baking dish. Brush with half of the coffee mixture. Spread with half of the cream cheese mixture. Repeat with remaining ladyfingers, coffee mixture and cream cheese mixture.

3. Sprinkle with cocoa powder. Cover and chill for at least 4 hours or up to 24 hours.

Nutritional Facts

Per serving% Daily Value*
Calories 1899%
Fat 10g16%
Cholesterol 28mg9%
Sodium 173mg 7%
Carbohydrates 19g9%

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Recipe submitted by

Jeremy Mitchell - Ask a question

Jeremy has published nine recipes, rated on average 4.33 out of 5 by three other members.

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