1. Halve the mango and discard seed. Scoop the flesh into a food processor or blender.
2. Add the orange juice,
3. Taste for sweetness and if necessary add a little more honey. Pour into a large glass or into two small glasses.
| Per serving | % Daily Value* |
| Calories 325 | 16% |
| Fat 3g | 5% |
| Cholesterol 0mg | 0% |
| Sodium 93mg | 4% |
| Carbohydrates 69g | 16% |
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