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Barbeque Spareribs

Date added: January 27, 2008

Easy & delicious

Great spicy ribs, not too hot. Meat will fall off bones!

  • Servings: 6 change
  • Calories per serving: 765
  • Prep time: 30
  • Cook time: 3

Ingredients

  • 2 1/2 pound pork, ribs, backribs, raw
  • 1 cup sugar, brown
  • 1 cup hot ketchup (with tobasco)
  • 1 cup sauce, chili
  • 2 cup onions, raw

Recipe Method

1- Cut up ribs

2- Brown ribs in fry pan (about 15 minutes)

3- Heat sugar, ketchup, chili sauce on stove until sugar dissolves

4- Mix all ingredients in broiler pan and cook, covered at 275F for 3 hours.

Nutritional Facts

Per serving% Daily Value*
Calories 76538%
Fat 45g69%
Cholesterol 153mg51%
Sodium 1,667mg 69%
Carbohydrates 60g38%

More facts...

Recipe submitted by

Susan Truscott - Ask a question

Susan has published three recipes.

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