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Oatmeal Cake

Date added: February 3, 2008

Crumbly and very sweet.

A simple way to eat oatmeal. Kids love it.

  • Servings: 24 change
  • Calories per serving: 181
  • Prep time: 5
  • Cook time: 8

Ingredients

  • 2 cup sugar
  • 2 tsp baking powder
  • 4 cup oats, rolled, old fashioned
  • 1 cup butter
  • 1 tsp vanilla extract

Recipe Method

1- Preheat over to 350F

2- Combine and blend all ingredients in a bowl. Mix until thoroughly blended.

3- Pour ingredients into a greased 9"x13" baking pan.

4- Bake until golden brown. About 8 minutes.

5- Cut into squares after baking while still warm.

Nutritional Facts

Per serving% Daily Value*
Calories 1819%
Fat 8g13%
Cholesterol 20mg7%
Sodium 23mg 1%
Carbohydrates 25g9%

More facts...

Recipe submitted by

Patricia Mackenzie - Ask a question

Patricia has published two recipes.

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