Maui Ribs from Alice's Restaurant

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Added Feb 6th, 08 by Alice Samworth


  • Categories: Meats
  • Servings: 4 change
  • Calories per serving: 782
  • Prep Time: 15 mins
  • Cook Time: 180 mins


Nutritional Facts

Brought to you by
Per serving% Daily Value*
Calories 78239%
Fat 55g84%
Cholesterol 184mg61%
Sodium 2,500mg 104%
Carbohydrates 33g39%

More facts>>

FoodConnect Nutritionals

Marinate it today, make it to Maui (bad joke)

Azeka's in Kehei, Maui had the best ribs ever. They have now closed and I have tried to duplicate their delicious marinade. Make yourself a chi chi and give it a try. Aloha.

Ingredients

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            [5192a4bc-6763-0c54-f943-6f773233aa31] => Array
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                    [title] => pork, ribs, backribs, raw
                    [ingredientid] => 25350
                    [ingredientuuid] => 5192a4bc-6763-0c54-f943-6f773233aa31
                    [quantity] => 2.00
                    [measure] => pound
                    [title_custom] => beef short ribs
                    [componentid] => 0
                    [method] => fresh cut from your local butcher
                )

            [74278b2a-2868-51d4-a1cc-9d5f911fd2f5] => Array
                (
                    [title] => sauce, soy
                    [ingredientid] => 28402
                    [ingredientuuid] => 74278b2a-2868-51d4-a1cc-9d5f911fd2f5
                    [quantity] => 0.50
                    [measure] => cup
                    [title_custom] => soy sauce
                    [componentid] => 0
                    [method] => 
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            [803f07ce-cb2f-7204-eda7-2a29bbc49795] => Array
                (
                    [title] => spice, ginger root, fresh
                    [ingredientid] => 31390
                    [ingredientuuid] => 803f07ce-cb2f-7204-eda7-2a29bbc49795
                    [quantity] => 2.00
                    [measure] => teaspoon
                    [title_custom] => fresh ginger
                    [componentid] => 0
                    [method] => minced
                )

            [2faa4583-21b4-61e4-0d57-4c79c096943e] => Array
                (
                    [title] => garlic, cloves, fresh
                    [ingredientid] => 16875
                    [ingredientuuid] => 2faa4583-21b4-61e4-0d57-4c79c096943e
                    [quantity] => 2.00
                    [measure] => teaspoon
                    [title_custom] => garlic cloves
                    [componentid] => 0
                    [method] => minced
                )

            [6ea33170-deaa-5274-d5f0-4bc8be216c90] => Array
                (
                    [title] => oil, sesame
                    [ingredientid] => 22516
                    [ingredientuuid] => 6ea33170-deaa-5274-d5f0-4bc8be216c90
                    [quantity] => 1.00
                    [measure] => teaspoon
                    [title_custom] => sesame oil
                    [componentid] => 0
                    [method] => 
                )

            [1a29bd3f-1e6b-8344-994c-6ee206c0278b] => Array
                (
                    [title] => honey, light
                    [ingredientid] => 18052
                    [ingredientuuid] => 1a29bd3f-1e6b-8344-994c-6ee206c0278b
                    [quantity] => 0.25
                    [measure] => cup
                    [title_custom] => honey
                    [componentid] => 0
                    [method] => 
                )

            [552991b8-df4a-2044-3d41-4d50c820f953] => Array
                (
                    [title] => sugar, brown
                    [ingredientid] => 32188
                    [ingredientuuid] => 552991b8-df4a-2044-3d41-4d50c820f953
                    [quantity] => 0.25
                    [measure] => cup
                    [title_custom] => brown sugar
                    [componentid] => 0
                    [method] => 
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        )

)

  • 2 pound beef short ribs fresh cut from your local butcher
  • 1/2 cup soy sauce
  • 2 tsp fresh ginger minced
  • 2 tsp garlic cloves minced
  • 1 tsp sesame oil
  • 1/4 cup honey
  • 1/4 cup brown sugar

Recipe Method

1- In a bowl, mix together soy sauce, freshly chopped ginger,and garlic. (Use lots of both)

2- Add sesame oil, honey, brown sugar, and salt and pepper to taste. You can make as little or as much marinade as you like depending on how many ribs you want to prepare.

3- Marinate all day and over night. I put the ribs in ziploc bags so I can turn them frequently.

4- When you are ready to cook, place ribs on a pre-heated bbq for 4-5 minutes per side until the meat easily pulls away from the bone with a fork.

Enjoy!

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Reviews

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Dustin May
February 23, 2008

Fantastic - thanks for posting this

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