Date added: February 14, 2008
Cherry Quick Tip: Dried cherries add interest to standard mango chutney. If desired, plump them in warm water or juice first or simply chop them before adding.
Coat a large, non-stick
Chutney:
1- Combine all ingredients in a medium saucepan. Bring to boil, reduce heat to simmer, and cook uncovered for 30 minutes. Stir occasionally toward the end as sauce thickens. Remove from heat and set aside to cool.
Makes approximately 3 cups.
Burgers:
1- Combine all burger ingredients in a large mixing bowl and stir until well-blended. Form into 6 four-ounce patties 1 /2" thick.
2- Heat
| Per serving | % Daily Value* |
| Calories 527 | 26% |
| Fat 3g | 5% |
| Cholesterol 30mg | 10% |
| Sodium 322mg | 13% |
| Carbohydrates 104g | 26% |
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