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Scrumptious Shiitake Mushroom Broth

Date added: March 15, 2008

Excellent as broth for Udon noodle soup, with nutritional and medicinal properties to boot !

  • Servings: 6 change
  • Calories per serving: 43
  • Prep time: 10
  • Cook time: 45

Ingredients

  • 6 cup water, filtered
  • 10 shiitake mushrooms
  • 1 handful dried wakame seaweed
  • 2 garlic cloves
  • 1 tbsp ginger, grated
  • 4 scallions, smashed & cut in length
  • 1 carrot, julienned or grated
  • to taste salt
Optional
  • to taste tamari
  • 1 tsp sesame oil
  • to taste cayenne pepper
  • 1/4 tsp sugar

Recipe Method

1- In medium size pan, bring all ingredients to boil and simmer on low heat for 45 minutes.

2- Strain and pour into serving cup or bowl. Serve with Udon noodles, sliced shiitake mushroom and chopped scallions, if desired.

Nutritional Facts

Per serving% Daily Value*
Calories 432%
Fat 1g2%
Cholesterol 0mg0%
Sodium 241mg 10%
Carbohydrates 8g2%

More facts...

Recipe submitted by

Toasty Bagel - Ask a question

Toasty has published one recipe.

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