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Maple Syrup Butter Tarts
Date added: March 18, 2008
A Great Canadian Recipe.
With maple syrup season quickly approaching - this is a delicious way to enjoy maple syrup. My friends and family fully agree.
- Servings: 24 change
- Calories per serving: 102
- Prep time: 15
- Cook time: 15
Ingredients
- 2 eggs
- 1 cup brown sugar
- 1/4 tsp salt
- 2 tsp vinegar
- 1/2 cup maple syrup
- 6 tbsp unsalted butter melted
- 2/3 cup chopped walnuts or any chopped nuts or raisins
Recipe Method
1- Beat eggs only until yolks and whites are well blended.
2- Beat in sugar and salt - add vinegar and maple syrup. Mix well and add melted butter and nuts or raisins.
3- Line muffin tins with pastry and fill 2/3 full.
4- Bake at 450F for the first 10 minutes and then reduce temperature to 350F - and bake for another few minutes - watching carefully - as not to burn them.
Let cool and serve.
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Nutritional Facts
| Per serving | % Daily Value* |
| Calories 102 | 5% |
| Fat 5g | 8% |
| Cholesterol 28mg | 9% |
| Sodium 31mg | 1% |
| Carbohydrates 13g | 5% |
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