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Appetizers Breakfast Desserts Lunch Dinner
Submitted by Claudia Kwan on Feb. 14th, 2008
Lean ground turkey simmered with fire-roasted tomatoes, onions, garlic, Bell pepper, cilantro, chili powder, cumin, mustard powder and chopped dried cherries.
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Dec. 6th, 2007by Food Connect.com
"Definitely one to try. I loved the cheese because when it melted, it stuck to the chicken pieces and tasted so good with..."
Reviewed by Elizabeth Young
Dec. 19th, 2007by Food Connect.com
Nov. 30th, 2007by Food Connect.com
Nov. 15th, 2007by Food Connect.com
Apr. 7th, 2008by Alice Samworth
Dec. 7th, 2007by Food Connect.com
Dec. 18th, 2007by Food Connect.com
Jan. 29th, 2008by Food Connect.com
Dec. 20th, 2007by Food Connect.com
Mar. 2nd, 2008by Jeremy Mitchell
"Definately a mexican taste, but I also put in a red hot pepper to make it a little more peppy. It's a great soup and if..."
Dec. 3rd, 2007by Food Connect.com
Nov. 4th, 2007by Food Connect.com
Feb. 1st, 2008by Lalindra Anthony
Jan. 22nd, 2008by Food Connect.com
Mar. 15th, 2008by Toasty Bagel
Mar. 20th, 2008by Rebekah Kogelschatz
Dec. 17th, 2007by Food Connect.com
Dec. 5th, 2007by Food Connect.com
Jan. 28th, 2008by Robyn Segal
Jan. 27th, 2008by Elizabeth Stolzenberg
Dec. 13th, 2007by Food Connect.com
Jan. 30th, 2008by Tracy Walther
Jan. 24th, 2008by Christine Pettersen
"if you love chili - you will love this. well done"
Reviewed by Laura Driscoll
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